Oriental Chicken & Vegetables with Egg Noodles
Tender, small pieces of chicken breast, lots of vegetables in a light, low-sodium, garlic and spring onion sauce. A much healthier alternative to pack noodles. Always a hit with little tummies!
Chicken Breast, Onion, Celery, Carrot, Capsicum, Spring Onion, Peas, Corn, Reduced Sodium Soy Sauce, Cornflour, Fine Egg (wheat) Noodles
NO dairy or nuts in recipe
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